AF
Feb 10, 2017
Very informative! Everybody should take this course, to know more about their own microbiome...
The first lessons are not so exciting, but hang in there! The most interesting parts come later ;)
G
Jun 30, 2018
It was a good experience, and while I'm not too big on microbiology in general, I was intrigued in the role our microbiome plays in our lives. The summer I did this changed my life in a way. :)
创建者 Vishal L
•May 25, 2020
Excellent course!! One thing I like about this course is, they proved facts/hypothesis by explaining experiments which they carried out.
创建者 Jennifer O
•Dec 8, 2016
Excellent course! Goes easier with a bit of bio and chem under your belt, but still easy to follow for those interested in the subject.
创建者 Emily M
•Oct 21, 2016
I loved taking this course and learning about the Gut Microbiome! I loved learning about all the research that is currently being done!
创建者 Leticia F
•Feb 23, 2016
Great course! I was just a bit confused at the end with the different types of microbes found in the firmicute and bacteriodetes phyla.
创建者 Maria M C T
•Sep 28, 2021
Muy interactivo, te explican desde lo mas basico hasta lo mas complejo. Definitivamente me motiva a seguir esta rama en mi carrera.
创建者 Awais A
•Jul 12, 2019
This is a wonderful course. Coursera should introduce some more courses like this in the future to master the people in this field.
创建者 Alejandro C S
•May 25, 2018
Amazing course, its perfect for having a first approach to microbial ecology, computational biology and new trends in microbiology.
创建者 Ashraf A
•Nov 30, 2020
Outstanding Course to learn about microbiome and latest technologies. Thanks, Coursera for providing such a wonderful platform.
创建者 Kris A S
•Nov 15, 2015
love the short videos and detailed cover on the current research that is happening.
great work university of colorado boulder.
创建者 Fiona H
•Sep 30, 2017
This course was really interesting and informative. It has inspired lots of further reading and an interest in further study.
创建者 Pamela C C
•Feb 11, 2017
Informacion util, excelente instructores. I would like to see a little bit more about how to prevent obesity with microbime
创建者 Dorothyanne B
•Jan 25, 2016
fascinating, up to date, and easy to understand. Presenters are clear and enthusiastic. One of the best courses I've taken.
创建者 chintan
•Nov 7, 2016
nicely constructed, very good instructors and well designed modules. Great for fresh in field microbiome and metagenomics.
创建者 Anca T
•Dec 7, 2020
Very interesting info regarding the human microbiome. Learned a lot about the way our gut bacteria rules over our bodies.
创建者 Beatric S
•Sep 28, 2020
a BIG THANK YOU TO ALL THE PROFESSORS. VERY INTERSTING. SO MUCH MORE TO LEARN AND OPENINGS FOR RESEARCH. WELL CONDUCTED.
创建者 Camilla W B
•Oct 19, 2017
Great combination of theory and practice - and also very pragmatic. Even for someone with a no-science background.
创建者 LUCIA V P
•May 24, 2018
It wasn't easy but I did it! Thank you for such an awesome course! I really learned a lot during these 6 weeks.
创建者 Kevin O
•Jan 7, 2016
Outstanding overview of the human microbiome, the factors that influence it, and it's influence on ones health.
创建者 JOHN Q
•Sep 9, 2015
One of the best courses I've taken, and I've taken over 100 from Coursera. Highly recommend! Dr John Quincy
创建者 Safia A
•May 20, 2021
its really good course so as to explore wat u want to study learn and discover...as we studied gut microbiome
创建者 Daria L L
•Sep 24, 2022
Really good MOOC, I hope that we learn more about Microbiomes in the future, and have now scientific infos.
创建者 Nicole N
•May 18, 2020
This course is a great introduction to the microbiome. Interesting for scientists and non-scientists alike!
创建者 Leanne B
•Mar 25, 2016
Fantastic! A well presented course filled with high quality information from leading experts in the field.
创建者 Simon B
•Jul 24, 2017
This course was exceptional! It worked through a steady progression of difficulty that was easy to follow!
创建者 Torrey B
•Jun 29, 2017
Very helpful in understanding the concepts and helping me get started with my year of microbiome research.